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Go to the shop12.000 JD
Crispy Italian herb chicken with sautéed vegetables, served with fries or pasta and marinara sauce.
5.000 JD
Baked zucchini rolls with roasted peppers and truffle goat cheese, served over marinara with mozzarella, basil, and toasted baguette.
10.500 JD
Arugula, basil, peach, bocconcini mozzarella, toasted pistachios, honey mustard, and balsamic glaze.
3.000 JD
Freshly baked Italian sourdough filled with hazelnut spread, banana, and crushed hazelnuts.